Rules and Guidelines for Labeling and Nutrition Industy
Laboratory VS Database Nutrient Analysis Nutritionist Pro uses a Database for nutrient analysis we capture data from around the world from different so...
Wed, Mar 1, 2017 at 4:00 PM
Canada has updated the Daily Values for Sodium and Potassium for certain age groups. This will soon be reflected in Nutritionist Pro Food Labeling Applicat...
Sun, May 14, 2023 at 10:39 PM
The new requirements for the FDA food labels are to disclose the added sugars on the food label. The FDA definition of Added sugars are The defi...
Thu, Oct 4, 2018 at 8:11 AM
Nutritionist Pro is able to create labels for a few regions – USA, Canada, UK/EU, China/HK. For these labels, the government allows the food and food serv...
Fri, Feb 17, 2017 at 9:22 AM
May 20, 2016. FDA has finalized its rules for the new Nutrition Facts Label. Highlights of the new rules :-- Axxya Systems has in...
Tue, Aug 17, 2021 at 11:53 AM
Health Canada on October 24, 2016 launched the Healthy Eating Strategy for Canada. One of its objectives is to help Canadians make better food choices. To...
Sun, Apr 7, 2019 at 11:00 PM
We at Axxya Systems understand that navigating and then implementing the new Menu Labeling guidelines at your restaurant or vending facility can be a daunti...
Wed, Jan 25, 2017 at 11:17 AM
Q: Why are certain nutrients rounding certain ways on either the food label section or from manufacturers nutrition information? A: On our labels and on ma...
Tue, Jul 9, 2019 at 11:30 AM
If you are looking for some reference on the Protein DV options for USA labels click on this link below
Protein Daily Value FDA link
Tue, Aug 14, 2018 at 1:58 PM
Our Food Labeling Application has built in RACC for our US and Canada Modules. Per the government guidelines Reference amounts are amounts customarily co...
Tue, Aug 14, 2018 at 1:58 PM